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Yonder Acapella Yonder
Style : Pilsner ABV : 5.5% Bottle Size : 440ml Can Acapella is an unfiltered heavyweight pilsner-style lager weighing in at 5.5% ABV and brewed with 100% UK ingredients, including a liberal lashing of traditional and new variety UK hops.
Yonder Boshi Yonder
Style : Wild Ale ABV : 4.2% Bottle Size : 375ml Wild ale with preserved Umeboshi plums. We might focus on local ingredients and Yonder but we are also inspired buy international cuisine, processes and flavour.That's why, ever since trying umeboshi, we've been on a mission to make our own local, salted, pickled plums to flavour a beer.Boshi is a sour wild ale featuring those plums. Expect a hazy, full bodied, tart and salty beer with plum and stone fruit shining through.
Yonder Fermhouse Pale Yonder
Style : Pale Ale ABV : 4.0% Bottle Size : 330ml Fermhouse is our house pale ale, brewed with cultures which give it it’s unique fruity and slightly tart taste, which accentuate the fruitiness of English and European hops. It’s seriously moreish and refreshing. Now re-branded to fit the Yonder aesthetic.
Yonder Raspberry Gose Yonder
Style : Gose ABV : 4.0% Bottle Size : 375ml As you might have guessed, there’s a lot of raspberry in this beer. 170 grams per litre of the best British raspberries, to be precise. Raspberry gose pours opaque and vibrant red in colour. Aromas of fresh fruit dominate with hints of tangy yoghurt in the background. tart raspberry coulis hits your senses with the first sip and lingers with the full, smoothie-like body and a saline lick from Cornish sea salt
Yonder Saison Fourage Yonder
Style : Saison ABV : 6.7% Bottle Size : 750ml Saison Fourage is a series of mixed fermentation wild ales, or saisons, that marry these two core aspects of our craft beer mission perfectly. Each beer in this series will be infused with a single wild ingredient, which has been foraged by hand in the UK. The first in this series for 2020 is paired with Magnolia Petals; a fantastic, but under-used, spring ingredient. Although this ancient genus of trees is not native to the UK, it very popular in gardens due to its beautiful spring flowers, which hold a wonderful fragrance to attract pollinators. It usually holds pride of place in peoples gardens, so ‘foraging’ isn’t easy. Luckily we know a few owners of trees who happen to enjoy beer and are willing to swap for their precious flowers. Foraging and the use of local ingredients is, and always will be, at the heart of what we do at Yonder. Couple this with our approach to mixed fermentation and you’re on to something truly special. Wild ingredients and wild yeasts = Perfection, in our eyes.