Style : Wild Fruit Beer ABV : 5.6% Bottle Size : 375ml   Brewed as part of the Radius Project 2019, we were chosen alongside 9 other breweries from the UK and Europe to brew a beer with ingredients from a 20 mile radius around their brewery. We used our house cultures of yeast and bacteria to ferment a wild ale, brewed with water from a borehole beneath the brewery, malted barley and rye from Warminster Maltings (just under 20 miles away) and damsons picked from our landlords garden, directly behind the brewery. The results are this tart and funky beer with flavourful damson taste and aroma.

Style : Witbier ABV : 4.9% Bottle Size : 375ml   It's back!! Brewed on a bed of meadow hay, Bees & Things & Flowers is a wild honey wit bier, flavoured with wild meadow flowers, ubiquitous in fields and hedgerows throughout Britain. Fermented with honey, carefully sourced from the UK, it is then conditioned on oak with foraged Chamomile, Meadowsweet, Lavender, Yarrow, Pineapple Weed & the lightest sprinkling of English hops. This golden tart and full-bodied refresher, with it’s beautiful residual sweetness,is a perfect drink for that rare, hot, British Summer. Because, everybody loves the sunshine.

Style : Gose ABV : 6.8% Bottle Size : 375ml     Imperial Gooseberry Gose!

Style : Wild Ale ABV : 4.7% Bottle Size : 375ml   How could we talk of ourselves a Somerset brewery, focusing on local ingredients, without calling upon some of our cider making friends for help?The first release of Loop for 2019, brewed in Autumn 2018, featured 20% apple juice, pressed from beautifully tannic cider apples grown just a few miles up the road at Burrow Hill.With no preservatives or pasteurisation, the juice did a very good job of added to our mixed cultures and the result is a cross between a dry, farmhouse cider and a tart farmhouse saison.The addition of wild rose petals, gives a perceived floral sweetness to balance that dryness.

Style : Saison ABV : 4.6% Bottle Size : 750ml   Loop is a series of seasonal mixed fermentation beers, aged in oak and blended with a medley of seasonal, locally sourced farmed and foraged ingredients. The latest release in the series was fermented with Perry pear juice from Burrow Hill Cider Farm (Somerset Cider Brandy Company) on the Somerset levels, and infused with juniper berries, foraged in the Highlands of Scotland. The beer pours ultra pale with a pure white head of quickly subsiding foam. The high effervescence drives forward aromas of fruity and dry, farmyard cider. Whilst at the first sip, the gentle acidity balances those funky flavours against the subtle nuance of juniper. Made for sharing, but rules are made for breaking. Drink now or age in the bottle.

Style : Wild Ale ABV : 4.5% Bottle Size : 375ml   Our Loop series is a range of tart wheat beers, brewed with our house cultures and aged on a medley of foraged ingredients. Here we included the finest Somerset-grown strawberries, which are paired with a seasonal favourite; foraged elderflower. 

Style : Patersbier ABV : 4.2% Bottle Size : 375ml   Session Belgian Pale