Showing items 1-4 of 4 results
Wildflower Propolis Wildflower
Style : Wild Ale  ABV : 5.7% Bottle Size : 750ml Australian Wild Ale made with Warre Hive Propolis from Tim Malfroy. Made exclusively for the Collective 2021. 
Wildflower St Walter Black Muscat 2020 Wildflower
Style : Wild Ale ABV : 5.8% Bottle Size : 375ml St Walter is named for Topher and his wife's first son. Saint Walter was an 11th century monk from the Loire Valley in France and is the patron saint of winters. In 2020, this variant was made from golden mixed fermentation, barrel aged beer and 750kg of hand picked Black Muscat grapes from Thornbrook Orchard in Orange, NSW.
Wildflower Tingha Wildflower
Style : Wild Ale  ABV : 5.8% Bottle Size : 750ml Tingha is a saison made with four very different ingredients from Chris and Sam Greenwood's farm just outside Coleambally, NSW. Tingha is the name of their property. We brewed this beer together with Chris and Sam in July 2020. They were keen to see the brewing process and understand better how the decisions they make in the field impacted us in the brewhouse.For this beer, they brought with them a different wheat varietal than our normal one, Yipti. They grown this wheat mainly for Wholegrain Milling who use it in their sustainable flour range which is sold throughout Australia and makes the backbone of a great number of artisan sourdough bakeries bulk flour.
Wildflower Wattle Drops 2020 Wildflower
Style : Wild Ale ABV : 5.0% Bottle Size : 750ml Wattle Drops is a golden, barrel-aged Australian Wild Ale fermented wholly by wild yeast and bacteria residing on freshly picked Wattle blossoms from 'Carawatha' in Gerringong, NSW.